3 Ingredient Boursin Fig Dip
This Boursin Fig Dip is the ultimate easy appetizer! It's creamy, sweet, and savory with fig jam, walnuts, and a drizzle of hot honey!
Equipment
- 1 Serving tray or bowl
- 1 Spoon or utensil
Ingredients
- 1 5.3 ounce Boursin cheese (garlic and herb)
- ~⅓ Cup Fig jam or preserves
- ~¼ Cup Crushed walnuts
- Optional: A drizzle of hot honey
Instructions
- Spread your Boursin cheese using a utensil in a small serving plate or shallow bowl.
- Spoon a generous amount of fig jam/ preserves over the top of the cheese.
- Sprinkle with crushed walnuts for that perfect crunch. Optional: Finish with a drizzle of hot honey for an elevated touch that’s guaranteed to impress.
- Serve with your favorite crackers, crostini, or sliced apples and enjoy!
Notes
This nutrition facts do not include hot honey.
Scroll up to see substitutions, variations and storage tips!
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Nutrition
Serving: 1BowlCalories: 403kcalCarbohydrates: 55gProtein: 5gFat: 20gSaturated Fat: 2gPolyunsaturated Fat: 14gMonounsaturated Fat: 3gCholesterol: 1mgSodium: 31mgPotassium: 186mgFiber: 3gSugar: 37gVitamin A: 16IUVitamin C: 7mgCalcium: 44mgIron: 1mg
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