Go Back
+ servings

Cottage Cheese Strawberry Muffins

These cottage cheese strawberry muffins are not only absolutely delicious but they are healthy, high in protein and perfect for on the go!
Prep Time 7 minutes
Cook Time 23 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 160 kcal

Equipment

  • 1 Medium bowl
  • 1 Whisk
  • 1 Oven
  • 1 12 Cup Muffin Baking Pan
  • 12 Silicone Baking Liners Optional

Ingredients
  

  • 1.5 Cup All Purpose Flour
  • 2.5 Teaspoons Baking Powder
  • ⅔-1 Cup Coconut Sugar or brown sugar
  • 2 Large Eggs
  • 1 Cup Low-Fat Cottage Cheese
  • ¼ Cup Peanut Butter or other nut butter of choice
  • 1 Tsp Vanilla
  • Cup Milk of Choice
  • 8 Ounces or 1 Cup Strawberries chopped

Instructions
 

  • Pre-heat your oven to 375 F and set your rack to the middle position.
  • Add your all-purpose flour, baking powder and coconut sugar into a medium bowl. Use a whisk to mix until everything is well combined.
  • Next, add in your eggs, peanut butter or nut butter of choice, cottage cheese, splash of vanilla and milk of choice. Use a whisk or a rubber spatula to mix until just combined. Make sure there are no dry spots and flour stuck to the edge of the bowl.
  • Then, fold in your chopped strawberries, mixing until they are just combined into the batter.
  • Use a medium cookie scoop and evenly distribute your mixture into a 12 inch muffin lined baking pan. Optional: Top with a sprinkle of coconut or brown sugar on top. Bake for 20-25 minutes or until a toothpick comes out clean when stuck into the center of the muffin. Let cool for 10-15 minutes after baking and enjoy!
  • Hint: Use rubber mold muffin liners to prevent sticking and allow for easier clean up without waste.

Notes

This recipe is vegetarian
This recipe is not very sweet, feel free to add additional sugar (¾ cup-1 cup) if you like your muffins extra sweet! 
Serve with eggs for additional protein :) 

Nutrition

Calories: 160kcalCarbohydrates: 24gProtein: 7gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.003gCholesterol: 32mgSodium: 137mgPotassium: 126mgFiber: 1gSugar: 9gVitamin A: 84IUVitamin C: 11mgCalcium: 43mgIron: 0.5mg
Keyword cottage cheese, cottage cheese strawberry muffins, Easy Strawberry Chia Jam, High Protein
Tried this recipe?Let us know how it was!