Trader Joe's Bruschetta Chicken Bowls
If you’re looking for a healthy meal that tastes fancy but takes zero effort, let me introduce you to my dreamy Trader Joe’s Bruschetta Chicken bowl! It’s packed with fresh flavors, protein, and that perfect balance of creamy, tangy, and savory, using just five ingredients from your favorite grocery store!
Equipment
- 1 pot
- 1 grill or grill pan
Ingredients
- 1 box Trader Joe’s Fusili Chickpea Pasta
- 1 container Trader Joe’s Bruschetta Sauce
- 1 container Trader Joe’s Burrata
- 1 package Trader Joe’s Marinated Pesto Chicken Breast
- 4 tablespoons Balsamic Glaze
Optional:
- Garnish with Chopped Basil or Parsley- for some added color and freshness
Instructions
- Step 1: Cook the Pasta- Cook pasta according to package directions. Drain and set aside.
- Step 2: Grill the Chicken- While the pasta cooks, heat your grill or grill pan over medium-high heat. Grill the pesto chicken breasts for 6–8 minutes per side, or until the internal temperature reaches 165°F. Let rest for a few minutes, then slice!
- Step 3: Assemble the bowls: Start with a base of the cooked fusili pasta. Add sliced grilled chicken on top. Spoon over a generous scoop of bruschetta sauce. Nestle in half a ball of burrata per bowl. Finish with a big drizzle of balsamic glaze and a pinch of fresh herbs if you’re feeling fancy! Enjoy!
Notes
Scroll up to see substitutions (including dietary swaps), variations, and storage tips!!
If you try this recipe, please don't forget to leave a rating and review! Also make sure to tag me @easyeatsdietitian on socials!
Nutrition
Calories: 639kcalCarbohydrates: 56gProtein: 40gFat: 32gFiber: 7.2g
Tried this recipe?Let us know how it was!