This loaded yogurt bowl is perfect for a baby led weaning and toddler breakfast. It takes moments to put this meal together and provides your little ones with the nutrients that they need to grow and thrive.
You can make this recipe throughout the year, but is especially nice in the warmer months to enjoy with some seasonal summer fruit.
If you’re looking for some more baby led weaning breakfast recipe ideas, you may also like these breakfast banana pancakes.
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Ingredients
- Greek Yogurt
- Peanut Butter
- Hemp Seeds
- Chia Seeds
- Seasonal Fruit of Choice
Instructions
- Add all of your ingredients, except for the fruit, into a medium bowl and stir until the peanut butter mixes well into the yogurt.
- Top with some additional hemp and chia seeds. Serve with some seasonal fruit on the side.
Substitutions
- Peanut Butter – You can substitute the peanut butter for almond butter or sun or pumpkin seed butter to make this recipe nut free.
- Dairy-Free/ Vegan -You can substitute for a plant based yogurt to make this recipe dairy-free and vegan.
This recipe is gluten-free and vegetarian.
Equipment
All you need for this baby led weaning and toddler recipe is a small bowl or an EZPZ mat for serving.
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Storage
You can store the loaded yogurt in an air tight container in the fridge for 3-5 days.
Top Tip:
You can meal prep this recipe (without the fruit) for your baby or toddler to eat for breakfast or as a snack throughout the week.
FAQ
Yes you can easily meal prep this recipe without the fruit for your baby or toddler to eat for breakfast or as a snack throughout the week
Yes, this recipe is gluten-free.
Yes, this recipe can be made dairy-free and vegan by substituting the greek yogurt for a plant based yogurt.
Yes, this recipe is vegetarian.
Toddler Food
Looking for some more toddler-friendly ideas? Try these:
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Loaded Yogurt Bowl (Baby Led Weaning & Toddler Friendly)
Ingredients
- ¼ Cup Greek Yogurt
- 1 Tablespoons Peanut Butter
- ¼ Teaspoons Hemp Seeds
- ¼ Teaspoons Chia Seeds
- ¼ Cup Seasonal Fruits Served Separately
Instructions
- Add all of your ingredients, except for the fruit, into a medium bowl and stir until the peanut butter mixes well into the yogurt.
- Top with some additional hemp and chia seeds. Serve with some seasonal fruit on the side.
Video
Nutrition
Food safety
- Don’t leave food sitting out at room temperature for extended periods
- Never leave cooking food unattended
Michelle says
I make this for my kid almost every morning now and he absolutely loves it!